CHONGQING, Feb. 16 (Xinhua)-Hot pot restaurants in Chongqing have strated to provide consumers with zero-contact hot pot takeout service under the guidance of relevant departments amid the prevention and control of novel coronavirus pneumonia.

Consumers can order food through various platforms such as telephone, APPs and the website. The takeout services have been strengthened in the safety of purchase, processing and delivery, winning the favor of many consumers.

[caption id="" align="alignnone" width="900"] A staff member of a hot pot restaurant delivers takeout food in southwest China's Chongqing Municipality, Feb. 15, 2020. (Xinhua / Wang Quanchao)[/caption] [caption id="" align="alignnone" width="900"] A staff member of a hot pot restaurant records information of takeout food in southwest China's Chongqing Municipality, Feb. 15, 2020. (Xinhua / Wang Quanchao)[/caption] [caption id="" align="alignnone" width="900"] A staff member of a hot pot restaurant disinfects the restaurant in southwest China's Chongqing Municipality, Feb. 15, 2020. (Xinhua / Wang Quanchao)[/caption] [caption id="" align="alignnone" width="900"] A customer fetches a hot pot takeout delivery pack that she ordered through WeChat in southwest China's Chongqing Municipality, Feb. 15, 2020. (Xinhua / Wang Quanchao)[/caption] [caption id="" align="alignnone" width="900"] A staff member of a hot pot restaurant disinfects the package of takeout food in southwest China's Chongqing Municipality, Feb. 15, 2020. (Xinhua / Wang Quanchao)[/caption] [caption id="" align="alignnone" width="900"] Staff members of a hot pot restaurant pack up takeout food in southwest China's Chongqing Municipality, Feb. 15, 2020. (Xinhua / Wang Quanchao)[/caption] [caption id="" align="alignnone" width="900"] A staff member of a hot pot restaurant checks a takeout food order in southwest China's Chongqing Municipality, Feb. 15, 2020. (Xinhua / Wang Quanchao)[/caption] [caption id="" align="alignnone" width="900"] A staff member of a hot pot restaurant prepares takeout food in southwest China's Chongqing Municipality, Feb. 15, 2020. (Xinhua / Wang Quanchao)[/caption] [caption id="" align="alignnone" width="899"] A staff member of a hot pot restaurant prepares takeout food in southwest China's Chongqing Municipality, Feb. 15, 2020. (Xinhua / Wang Quanchao)[/caption] [caption id="" align="alignnone" width="900"] A staff member of a hot pot restaurant prepares takeout food in southwest China's Chongqing Municipality, Feb. 15, 2020. (Xinhua / Wang Quanchao)[/caption] [caption id="" align="alignnone" width="900"] A staff member of a hot pot restaurant accepts temperature check in southwest China's Chongqing Municipality, Feb. 15, 2020. (Xinhua / Wang Quanchao) ■[/caption]